Chicken Broth (Soups)
The most filling soups are broths made from meat. In this region, broths are mainly made from pork or hen, more rarely from pigeon or beef.
The most filling soups are broths made from meat. In this region, broths are mainly made from pork or hen, more rarely from pigeon or beef.
Dödölle is a kind of dry mush.
Klasszikus recept, amit talán már mindenki kipróbált, és van egy íz élménye a Gundelről.
Easter Programs
Artisan Easter-playhouse for children
Péterfy Bori & Love Band and Pál Utcai Fiúk concert
TFA - The Toughest Firefighter Alive international competition
Model Railway Exhibition
Mayday in Bük