Rabbit Chasseur (Meat Dishes)
Meat source of day labourers was rabbit. Simple to keep, it was present at many households for its meat which was regarded equal to poultry in value.
Our traditional restaurant is open all-year round, our guests from home and abroad come back year by year to enjoy the wide selection of dishes and the polite, guest-centred service.
In our restaurant, enlarged with a beautiful teagarden in summer, you can enjoy traditional Hungarian flavour; fish, poultry and game dishes. Besides cold and warm smorgasbord and cold buffet, we serve vegetarian dishes and grilled specialities, different kinds of vegetable sauce and salads.
Thanks to its favourable facilities, the restaurant is well suitable for organising receptions for up to 500 people, dinners and other programs. On summer evenings we entertain you with song and operetta performances; wine tasting and live music. Parking next to the restaurant is free for all our guests.
Thermal restaurant :all year between 8am-10pm
Teagarden is open from spring to autumn
Catering of tourist groups possible.
Inquire about reduction and detailed information about receptions and weddings in person. We welcome orders for cold buffets.